This one needs a new home!
This is my rendition of a traditional Japanese Nakiri. Nakiri are purpose driven kitchen knives that are designed for processing vegetables.
The blade is constructed of AEB-L steel hardened to 62 HRC. I performed all heat treating operations, including 2 cryogenic treatments.
AEB-L is a great all around steel; especially in the kitchen!
The handle is constructed from walnut and features a black spacer. The handle is an elagonated octagon that is very comfortable in the hand.
The blade features a full height "plungeless" flat grind and a very fine hand rubbed satin finish.
The blade was ground to about .005" prior to sharpening. Fantastic edge geometry!
This is an outstanding cutter that is pleasure to use!
- 62 HRC
- Fine hand rubbed finish
- Walnut handle
- Full height "plungeless" flat grind
- About 12.75" OAL, Actual cutting edge of about 6.8"
- Razor Sharp
This price includes shipping and all fees.
PayPal or money order preferred.
Thanks for looking!
Last edited by Mitchell Knives; 06-27-2015 at 08:02 PM.
I love this! Is this knife still available?
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