A couple of days ago I bought a knife here off of the forums from a custom maker. While I am waiting for it to arrive I wondered if anyone has a similair knife and if so, how does it do in the chopping department? The one I ordered has a 7 inch long, .140 thick blade that is flat ground with a convex edge. I know that should add up well but the thin blade makes me wonder a little. Do any of you guys have anything like it? Any comments on big knives in CPM3V would be appreciated as well. Thanks, Wroughndt.