Good looking unit!
Really like the full size handle.
Well done.
Dozier
This is the third full-size Mountain Knife in the series.
blade: 3/16" O1, nominal 4" (3.9" actual) length @1000 grit
OD green micarta scales with 3/16" brass pins at 360grit
Oven foil & oil heat treat, triple tempered
The pommel is ever so slightly crowned in case a little whacking or chiseling (on/with wood, please) needs to be done.
Sheath is 0.09" kydex with large and small tek-lok compatible holes.
My grail version of this knife would have a tapered tang, but that looks like such a headache to jig up for scales...
Thanks for looking.
-Daizee
Beckerhead #int((2/3)*100)
My knives, etc.: http://crosstownoutdoors.wordpress.com/
"You have to admit it's a good looking heart attack." --Tradewater
Good looking unit!
Really like the full size handle.
Well done.
Dozier
Nearly exactly my ideal knife!
Very nice indeed.
Very nice!
Chad Hill
"From every mountainside"
White Feather Blades!
Versatile edged tools for adverse conditions
"Crafted by my hands... An extension of yours"
www.whitefeatherblades.com
https://www.facebook.com/pages/White...ref=ts&fref=ts
yeah, she's pretty outstanding, in my humble opinion
Thanks, fellas, glad you like it. I've been wanting to make these blades since the start.
Hopefully it will live up to its promise... I'll know soon enough.
-Daizee
Beckerhead #int((2/3)*100)
My knives, etc.: http://crosstownoutdoors.wordpress.com/
"You have to admit it's a good looking heart attack." --Tradewater
nice work man.
Really nice. Looks like it can take it and dish it out, perfect size for small and bigger chores.
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