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Thread: Dave Farmer's slicer= fixed blade EDC perfection

  1. #1
    Join Date
    May 2010
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    richmond.va
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    524

    Dave Farmer's slicer= fixed blade EDC perfection


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    Well, I've been lookin' for a small fixed blade for EDC for quite some time now. The problem I kept running into was the fact that I had a specific list of requirements for a candidate....

    -OAL around 7"
    -thin blade stock, around 3-4mm...this is somewhat hard to find.
    -thin wooden scales...again, hard to find
    (These three things are critical for a lightweight, comfortable carry).
    -carbon steel
    -leather pocket sheath (I slightly modified Dave's to make it smaller/lighter)
    -relatively inexpensive

    I had seen Dave's knives up for sale before and I have to admit to thinking they looked a bit rough around the edges. Then, through trial and error, I figured out what was really important to me concerning daily knife use.....(surprise) slicing!!!!! Whether it's food, cardboard or zip-ties...I need to cut things all day long (not pry,baton ect.). This is where Dave's knives shine...thin, reclaimed steel with a sick edge just soars through material with little force. I'm really happy I rediscovered Dave's knives and honestly, I'm telling everyone who'll listen just how awesome they are .

    Attachment 290526Attachment 290527Attachment 290528Attachment 290529Attachment 290530
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  2. #2
    Join Date
    Jun 2011
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    Brownsburg, IN
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    Looks awesome, I do not get the whole pry-bar, .250 thick, 7 oz. that does not really cut that well either thing. I will say I see it making more sense in a fixed blade and it baffles me in a folding knife, but that is a unique knife that fills a niche. I do not carry fixed blades, but this looks to be the only one I can remember ever seeing that I would EDC.

  3. #3
    Join Date
    Mar 2007
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    Pittsburgh, PA
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    They are a bit rough looking, not rough in the physical sense. That adds to the charm. Where they shine is their cutting ability, I love his stuff. I like that he uses primarily natural handle material as well.

  4. #4
    Join Date
    May 2010
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    Agreed to both posts above. I spent way too much coin figuring out this is what I really wanted.

  5. #5
    I'm glad Dave never felt the need to go down the "thicker is better" route. His knives are all cutters and slicers and comfortable thin.
    Originally Posted by Bastid
    -Convincing knuckleheads that the real key tool lies between the ears in creativity, application of common sense, adaptation and thinking out of the box might just be a losing battle.

  6. #6
    Join Date
    Mar 2008
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    New England
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    David knows sharp!



    I love the tribal look...


  7. #7
    Join Date
    Nov 2007
    Location
    St Louis, MO
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    Congrats on the new knife, mac. I have to agree with everything said here so far. He definitely knows how to get them sharp. I bought this one from him in the Exchange and when he went to pack it for shipping it sliced right through the sheath. It's close to the same length as yours I think, and is just the right size for an EDC. Unfortunately it's not very practical to carry a fixed blade here in the city. I do use it around the house though and quite often I just drop it in the pocket like you instead of wearing it on my belt.


    Dan

  8. #8
    Join Date
    May 2010
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    What a beaut! Great pics Dan and RPN. I live in the city as well and am going to give pocket carry a go...guess I'll find out just how "acceptable" it is to the general public .

  9. #9
    Join Date
    Mar 2006
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    Santa Cruz mtns. CA.
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    great pics guys.. David makes some crazy sharp knives.. i have a few myself..

  10. #10
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    Nov 2009
    Location
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    It takes a grounded man to realize that his preferences are counter to the current trends, and it takes a very wise maker to realize these people exist and stick to their morals and produce quality cutlery.

    Glad you found an EDC you can love. It is a truly special feeling to have something almost perfectly suited to your needs (I say almost, because perfection is such a moving target...its like infinity, it can be approached but never reached)

    Anyway good for you and Mr. Farmer!
    Just an average guy, learning something new all the time....

    My real name is Ken...but my friends don't call me.


  11. #11
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    Dec 2006
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    Congrats on the fine knife! Looks like great designs.

  12. #12
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    Mar 2007
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    Pittsburgh, PA
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  13. #13
    Join Date
    May 2010
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    Quote Originally Posted by unit View Post
    It takes a grounded man to realize that his preferences are counter to the current trends, and it takes a very wise maker to realize these people exist and stick to their morals and produce quality cutlery.
    Well put Sir!!

  14. #14
    Join Date
    May 2011
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    Carson City, Nevada
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    Out of all of the knives I own (thick and thin) I have to say that this one is the sharpest! Around .1" L6 steel and I love the rustic style.


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