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#1
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K98 Mauser Bayonet
I have really liked this bayonet for some time, and was thinking of getting one in the near future.
Can anyone tell me what type of steel these knives were made of? Would they be useable after you put an edge on one? What is the price range for a user that is not in bad shape, and also the price range for one that is in nicer shape in which all the numbers might match? Are there many different variations of this knife? Thanks or all your help.
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#2
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![]() Some examples of the 98-05 Read more here (about 4 entries down) http://home.bellsouth.net/p/s/commun...upID=77561&ck= n2s
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#3
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Quote:
![]() I'm not sure what kind of steel they're made out of, but I'm pretty sure it isn't stainless. The World War II-era issues are usually heavily blued. I wouldn't recommend sharpening and using one. You'll instantly remove a large amount of collector value. They're World War II collector's items after all. There are plenty of other good, modern knives out there that were designed for "actual use". Quote:
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From the 1940s alone you'll find a significant number of manufacturers, plus things like wood/composition/Bakelite grips plus the use of rivets plus commercial bayonets plus phosphate finishes plus commercial/police/dress/fire fighter bayonets. Dress bayonets come in a huge number of variations. Then there are bayonet knots. Good luck. I recommend picking up a book like "Seitengewehr: History of the German Bayonet". Last edited by Ryan8; 06-17-2005 at 11:43 PM. |
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#4
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I think the prices start from about 40 usd and go up to a couple of hundreds.
Some examples for sale at Bayonetsonline.com The K98k Bayonet Collector's Network or The K98k Bayonet Collector's Network, maybe you'll find some info here or perhaps a way to contact an expert (or a dozen) Bayonet Collector's Web Ring, list of sites I have also seen Yugoslavian variants sold pretty cheap, about $20. Not exactly the same thing, but maybe something to look into. I'd like to hear some first hand experiences of using bayonets as a tool. And if there are bayonets that have hard enough edges to be useful as general cutting or hacking tools. |
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#5
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I now believe the style I like is the 84/98, with no ring, and no teeth. It is the common model being sold with the Mauser surplus rifles.
It is also the model being used on the game Battlefield 1942. It is a very nice, slick design.
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#6
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Many appear to have never been sharpened. Was this generally the case, with the knife being primarily issued for use as a bayonet, with no thought whatsoever given to the utility of these knives?
Thanks to everyone for the quick responses, great pic, and great links. I am going to keep digging. If I can find a rough beater for the right price I intend to use the knife in order to get a better feel for history. Don't worry, it will definitely be a beater, and not something nice and matching. Were the metal sheaths with the clips common? Were those sheaths also numbered to match the knives? Thanks again for all your help. T
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#7
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I’m guessing that a bayonet would make a poor knife. I think the steel would be too soft to hold an edge for long. A bayonet shouldn’t be brittle. It should bend instead of breaking under hard use. I don’t know for sure, but maybe someone else does.
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#8
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Quote:
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Yes, the scabbards also had the same maker code and serial number originally. They were re-issued and mixed up over time however. So matching bayonets/scabbards sell for more money. |
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#9
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Actually, I have seen numerous pics of German Airborne carrying this knife in a metal sheath has does not have the frog peg on the sheath.
These sheaths had an actual clip that could be used to clip the knife into the coat, onto gear, etc. The flash gaurd is the metal covering the pommel? T
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#10
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Quote:
Paratrooper knives were gravity knives that had their own dedicated pockets on the pants and they were also attached to the uniform via a lanyard. They were designed to cut off a parachute. It could be something else I'm not thinking of. Out of curiosity, do you have any images available? Quote:
With the Gew. 98 and the respective bayonet, the rifle's muzzle was right above the grips. During World War I the Germans noticed that firing the rifle with the bayonet attached would burn the bayonet's grips. And so the flash guard was added. |
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#11
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I finally remembered where I saw the pic of the paratrooper with the knife. It is found in the book titled Tactical Knives, and was written by Dietmar Pohl.
I have not had a chance to read this, but would recommend someone buying it based on the pics alone. The pic I am referring to is on page 19, and very clearly shows the troop wearing the knife clipped to his jacket, being worn just below the neck line, with the handle oriented to his right. Also, after reading it again, I have found the knife is not the 84/98 bayonet I was inquiring about, but rather a, I believe, Luftwaffenmesser style knife in the metal sheath with clip. Also shown in another pic found on page 16 is an excellent picture of the Infanteriemesser 42 style, the Luftwaffenmesser style mentioned above, and a PumaNahkampfmesser. These are very nice knives. I would post the pics, but I am worried about the copyright situation. I would not want to show the author any disrespect for his work. Again, it is a very nicely laid out book dealing with the tactical knives used throughout the last century or so. I intend to do some more digging. Thanks.
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#12
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http://www.aurorahistoryboutique.com/C000255.htm
The style knife found in the pic of the paratrooper is found in the above link. Thanks to everyone.
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#13
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#14
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The relative "softness" of the steel makes them great throwing knives. If you are concerned about destroying a piece of history, worry not, they were made in the millions. You will find the Czech bayonets often look un-issued. The Czech and Chillean bayonets often sell for around $20-$25 Not bad for a fun little historical artifact. |
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#15
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A useable knife doesn't have to be all that hard. Somewhere in the 40's is pretty serviceable. That is where I have found most bayonets. The shorter K98 bayonets are very tough and make good throwing knives. I cut the blade off of one of them an used it for years. Here is a previous Bladeforums thread where we discussed bayonet hardness:
http://www.bladeforums.com/forums/sh...yonet+hardness
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#16
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My little experience with carbon steel bayonets
I've got a 1917 made British pattern 1907 bayonet for the Lee-Enfield recently. I consider it a piece of history, but not a preservation piece. I value it for what it is, not the quality of the finish or what not.
When I first got it I cleaned it with WD-40 thoroughly and then went through the cold bluing process (yes, the priceless patina is gone...), and I've since spent about 2 sessions sharpening it with an aluminum oxide stone. The 13 blade is taking a long time, and I am looking at another two sessions. I'm now only gotten a small section on the lower part of the blade to be of good sharpness. I don't know as far as edge retention, but I trim two plum trees and and the low hanging twigs of a maple tree, and there was no visible wear. And I must say it I was impressed with the steel, as I dropped the bayonet tip down on some tiled flooring from about 3 feet. The tile threw some chips, but the blade tip (dull to begin with) did not deform at all. In comparison to an M-7, I think the steel may be softer. But in my experience steel just dissappears from the edge of my M-7 (deforms and then chips off or something). My opinion is that if you plan to just possess the item without the goal of reselling it or leaving it to be auctioned off by your grandchildren a flawless piece after your funeral, then you can very well use it as you like. |
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