My younger brother was married in Oregon last summer. His wife's family is coincidently from this area. Anyway, he came out here to meet the family and stayed with me. We were supposed to go out for pizza and bowling with them one night. But, he suddenly announced that he wasn't feeling well. So, we made our appologies and headed home. After we were out of earshot, he turned to me and said, "Let's go someplace nice for dinner."
I said, "But thought you weren't feeling well."
"Now that we're not going for pizza and bowling, I'm suddenly feeling better."
"Oh. Oh, and thank you."
So, we headed to Alexandero's. They've never failed to squeeze me in even without a reservation. When the waiter came to take our orders, my brother ordered something and handed his menu over. I closed my menu up, handed it back to the waiter, and said, "Surprise me."
My brother's dinner was good. But mine was a veal in a wonderful sauce with portabella mushrooms. It was magical. When the waiter returned and tentatively asked me how my dinner was, I couldn't stop complimenting it. Then, he asked my brother about his. My brother pointed at my plate and said, "I didn't see that on the menu!"
"Ah, no. That's the chef's personal specialty. He's the only one who can make it perfectly and he won't let any of the other's make it. So, we don't put it on the menu because if he's not here or if he's busy, well, then it can't be made."
After dinner, the waiter brought the desert menus. I ordered something, probably something very chocolate. My younger brother, though, handed the menu back and said, "Surprise me."
My desert was, I'm sure, very nice. But the Flaming Banana Alexander prepared tableside (not on the menu) was spectacular.
When I sent Frank that BM45, I told him simply "Surprise me." I thought he'd file the spine of the blade. But, he filed every edge on that thing. It's incredible.
I've talked to him about doing a BM42. I should send him one one of these days. He says that filing Ti handles will take more work, but it's not a problem.
By the way, fancy file work is actually done with files, not power tools. I was surprised to learn that myself.
How does it feel, well, everything is very smooth and very nicely finished. It's not rough at all. Still, I do find that the extensive file work on the handles of this one does interfer slightly with manipulation.
If you send one off to Frank or anyone else, please post your results. I'm sure that everyone would love to see it.