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- Jan 9, 2011
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I have some ribs in the oven and a Myers rum and Coke to celebrate, I took off early today to begin the celebration! I'm trying a rub with Lawry's, mustard and fresh chili paste, I bet it will be good. The ribs get cooled after a few hours at 350-400 and tomorrow I will smoke them in mesquite from branches my Dad cut back home from the farm in Texas where I grew up. Tomorrow I'll make some homemade BBQ sauce!
Lots of fun here and I hope the same for everyone else!
I have some ribs in the oven and a Myers rum and Coke to celebrate, I took off early today to begin the celebration! I'm trying a rub with Lawry's, mustard and fresh chili paste, I bet it will be good. The ribs get cooled after a few hours at 350-400 and tomorrow I will smoke them in mesquite from branches my Dad cut back home from the farm in Texas where I grew up. Tomorrow I'll make some homemade BBQ sauce!
Lots of fun here and I hope the same for everyone else!