- Joined
- Jul 26, 2008
- Messages
- 1,006
Hi guys!
I find that I am having a slight problem with finishing my wood handles on full tang knives. It seems that when I go to sand the scratches out of the steel that runs along the tang, the metal leaves a residue that gets into the pores of the wood and stains it gray looking.:grumpy: It there a way to avoid this or some trick to get (wash) it out, or is it just a matter of sanding it out of the wood grain? The wood I am using (not stabilized) is roasted curly maple, really nice stuff. How do you deal with this problem when using really light colored woods?
Any suggestions? Thanks.
I find that I am having a slight problem with finishing my wood handles on full tang knives. It seems that when I go to sand the scratches out of the steel that runs along the tang, the metal leaves a residue that gets into the pores of the wood and stains it gray looking.:grumpy: It there a way to avoid this or some trick to get (wash) it out, or is it just a matter of sanding it out of the wood grain? The wood I am using (not stabilized) is roasted curly maple, really nice stuff. How do you deal with this problem when using really light colored woods?
Any suggestions? Thanks.