Ban, one knife from you and i'm a fan ! That's the Santuko with convex grind to zero. It is by far the best slicer i have ever experienced. it just glides through any edible plant or meat with just the slightest bit of pressure.
I do have other custom kitchen knives for comparison, so i'm impressed to a new level.
Going to the P.O. today and likely my BAN #2 is there, the 9" Convex BT4.
"BT4" means the 4th pattern you developed ?
You say taking it to the "next level". I cannot imagine a higher level of workmanship so i will have to get one of these to find out. What a pleasure for me !
roland
I do have other custom kitchen knives for comparison, so i'm impressed to a new level.
Going to the P.O. today and likely my BAN #2 is there, the 9" Convex BT4.
"BT4" means the 4th pattern you developed ?
You say taking it to the "next level". I cannot imagine a higher level of workmanship so i will have to get one of these to find out. What a pleasure for me !
roland