Hi Guys,
Just a quick question ...
A few years ago I handled my first Kershaw Leek and was so impressed with it that I immediately decided to treat myself. A year later I spotted a gorgeous Rainbow Leek and immediately bought it for my daughter's 30th birthday, enclosing it (for purse duty) in the perfectly sized little leather slipcase that comes with the Fallkniven DC 4 sharpening stone.
And then I lost my own Leek. Several months ago, the goofs at the Canadian Border Services Agency (the dreaded CBSA) decided to stop the importation of AO knives, although the knives are completely legal in Canada, and always have been.
Some stores still have some in stock, and I managed to track one down (W&W in Vancouver) and ordered a replacement while there was still time.
The knife (the basic stonewashed stainless steel handle and blade) arrived promptly and I was as pleased as could be. But ... on this one (compared to my two earlier purchases) the tolerances on the frame-lock are so tight that it barely barely engages when the blade is flipped open ... an overlap of two human beard-hairs. Two or three pounds pressure will defeat the lock-up.
In some ways it's almost a safety measure. I have strong hands and in a few seconds can force the overlap to about the half-way point. If I manage to push it all the way to full-overlap, the knife cannot be closed without using some strong little pry-thingy like a key or a dime.
My question ... are they all this tight now? I am aware that a lot of primo stuff is machined to super-tight tolerances that will subsequently "wear-in" over time until they are at "absolute perfection". But knowing the quality of the Kershaw steel, I doubt I will live long enough to see my Leek functioning perfectly.
It's not a big deal, because I am aware of the situation and act accordingly. For minor fast everyday cutting I use it as if it had no locking feature at all. For something a bit more challenging I'll take a couple seconds and use both hands to push the lock to 50% contact, so I can easily close it afterwards. I live on the eastern slope of the Rockies in SW Alberta, and if I should confront a Grizzly in the back-country I will take a bit longer to jam that lock all the way to the full 100% contact/overlap ... accepting the fact that I will need a small strong pry-object to close the knife after I have dispatched the bear.
Is anybody else's Leek like mine? I realize that they can't all be 100% identical.
Just a quick question ...
A few years ago I handled my first Kershaw Leek and was so impressed with it that I immediately decided to treat myself. A year later I spotted a gorgeous Rainbow Leek and immediately bought it for my daughter's 30th birthday, enclosing it (for purse duty) in the perfectly sized little leather slipcase that comes with the Fallkniven DC 4 sharpening stone.
And then I lost my own Leek. Several months ago, the goofs at the Canadian Border Services Agency (the dreaded CBSA) decided to stop the importation of AO knives, although the knives are completely legal in Canada, and always have been.
Some stores still have some in stock, and I managed to track one down (W&W in Vancouver) and ordered a replacement while there was still time.
The knife (the basic stonewashed stainless steel handle and blade) arrived promptly and I was as pleased as could be. But ... on this one (compared to my two earlier purchases) the tolerances on the frame-lock are so tight that it barely barely engages when the blade is flipped open ... an overlap of two human beard-hairs. Two or three pounds pressure will defeat the lock-up.
In some ways it's almost a safety measure. I have strong hands and in a few seconds can force the overlap to about the half-way point. If I manage to push it all the way to full-overlap, the knife cannot be closed without using some strong little pry-thingy like a key or a dime.
My question ... are they all this tight now? I am aware that a lot of primo stuff is machined to super-tight tolerances that will subsequently "wear-in" over time until they are at "absolute perfection". But knowing the quality of the Kershaw steel, I doubt I will live long enough to see my Leek functioning perfectly.
It's not a big deal, because I am aware of the situation and act accordingly. For minor fast everyday cutting I use it as if it had no locking feature at all. For something a bit more challenging I'll take a couple seconds and use both hands to push the lock to 50% contact, so I can easily close it afterwards. I live on the eastern slope of the Rockies in SW Alberta, and if I should confront a Grizzly in the back-country I will take a bit longer to jam that lock all the way to the full 100% contact/overlap ... accepting the fact that I will need a small strong pry-object to close the knife after I have dispatched the bear.
Is anybody else's Leek like mine? I realize that they can't all be 100% identical.
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