I just scored a bunch of old saw blades. Several pieces of bandsaw blade that are over 12" between the teeth. It has teeth on both sides and measures about .085 thick. I cut one of those big honkin' teeth off and cleaned it up a bit. It rockwells at between 42 - 45 about an inch behind the tips. It also files without too much trouble.
The others are circular blades - most also .085 but one that is more like .130.
I've seen the information on Dan's site about Bandsaw blade stel and it is very useful - though it took me a long time to find that thread that used to be so convenient.
The mill foreman tells me both are 15N20 - and at this point I have no reason to doubt him.
I was wondering if anyone has a link to heat treat tables and data that would show a range of hardnesses and responses?
I have enough of it that it would be worth testing some samples I guess by trial and error on small pieces. I was thinking of putting it in a BIG foil envelope - with someting to eat up the O2 - heating it to 1475 or so and then ramping it down about 50 degrees per hour as per crucibles L6 (champalloy). If I pretty much stuff the oven, it will easily be worth the long cycle. Then again - at RHC 45 does it really need annealing? ONe of the reasons I'm looking for data
Thoughts?
Rob!
The others are circular blades - most also .085 but one that is more like .130.
I've seen the information on Dan's site about Bandsaw blade stel and it is very useful - though it took me a long time to find that thread that used to be so convenient.
The mill foreman tells me both are 15N20 - and at this point I have no reason to doubt him.
I was wondering if anyone has a link to heat treat tables and data that would show a range of hardnesses and responses?
I have enough of it that it would be worth testing some samples I guess by trial and error on small pieces. I was thinking of putting it in a BIG foil envelope - with someting to eat up the O2 - heating it to 1475 or so and then ramping it down about 50 degrees per hour as per crucibles L6 (champalloy). If I pretty much stuff the oven, it will easily be worth the long cycle. Then again - at RHC 45 does it really need annealing? ONe of the reasons I'm looking for data
Thoughts?
Rob!
