- Joined
- Jul 7, 2013
- Messages
- 2,807
Hi, everyone!
Wow, it has been too long since I've been on BF. So, I've got an original Black Bear Classic in "400 series stainless" with that wonderful old leather sheath. I truly love this knife and had been obsessing over it for a long time before I got my hands on it. Thing is, I'd really like to know more about this steel. Is it like the "420 sub zero quench" used in the old Spike series or is it another steel entirely?
What I'd really like to know is if anyone else around here has any experience using this steel. How's the edge retention and toughness? How does it sharpen? Rust resistance? The edges on my Black Bear are definitely not as sharp as I'd like them, and I'd like to give this thing a few strokes on my Sharpmaker to get it up to par. Anyone else done this with a Cold Steel "400 series stainless" knife?

Wow, it has been too long since I've been on BF. So, I've got an original Black Bear Classic in "400 series stainless" with that wonderful old leather sheath. I truly love this knife and had been obsessing over it for a long time before I got my hands on it. Thing is, I'd really like to know more about this steel. Is it like the "420 sub zero quench" used in the old Spike series or is it another steel entirely?
What I'd really like to know is if anyone else around here has any experience using this steel. How's the edge retention and toughness? How does it sharpen? Rust resistance? The edges on my Black Bear are definitely not as sharp as I'd like them, and I'd like to give this thing a few strokes on my Sharpmaker to get it up to par. Anyone else done this with a Cold Steel "400 series stainless" knife?
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