Mistwalker
Gold Member
- Joined
- Dec 22, 2007
- Messages
- 19,051
I have been trying to get to this...but I have been fighting a bad case of the flu most of the week, and dealing with a high fever that kept me disoriented for days. It's down some today finally. I had wanted the first sneak peek pics to be taken in the woods...but honestly I haven't ventured any further than the balcony since Tuesday. These are not my best photos ever, that's for certain, but I know I am not the only one who has been waiting to see some shots of the production Bushfinger.
It is odd not seeing the Bullseye, but I get why. A) I'm sure that would be difficult on a production knife, B) it preserves the Bullseye for the handmade pieces, and C) any other lanyard hole on a Fiddleback Forge knife would just seem out of place.
The fit and finish is as expected from Fiddleback Forge, nice fit all around. I love the contours and texturing of the handle. Very nice grip, with a secure purchase without being uncomfortably aggressive. I like the grind height chosen for the production model, it offers both good cutting capability yet leaves some meat in the spine for strength. I am a fan of the tumbled finish on production stainless steel knives, it just seems to look better over time, and doesn't show the wear of use the way a satin finish will. I think Andy has nailed this for it to be the all-a-rounder the Bushfinger is. I have been waiting on a Fiddleback in S35VN for my favorite environments for some time now, and this one will do very nicely
Anyway, I thought I'd share a few shots of it from various angles.
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It is odd not seeing the Bullseye, but I get why. A) I'm sure that would be difficult on a production knife, B) it preserves the Bullseye for the handmade pieces, and C) any other lanyard hole on a Fiddleback Forge knife would just seem out of place.
The fit and finish is as expected from Fiddleback Forge, nice fit all around. I love the contours and texturing of the handle. Very nice grip, with a secure purchase without being uncomfortably aggressive. I like the grind height chosen for the production model, it offers both good cutting capability yet leaves some meat in the spine for strength. I am a fan of the tumbled finish on production stainless steel knives, it just seems to look better over time, and doesn't show the wear of use the way a satin finish will. I think Andy has nailed this for it to be the all-a-rounder the Bushfinger is. I have been waiting on a Fiddleback in S35VN for my favorite environments for some time now, and this one will do very nicely

Anyway, I thought I'd share a few shots of it from various angles.














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