• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
    Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.

  • Today marks the 24th anniversary of 9/11. I pray that this nation does not forget the loss of lives from this horrible event. Yesterday conservative commentator Charlie Kirk was murdered, and I worry about what is to come. Please love one another and your family in these trying times - Spark

A Little Trapline Action this Evening...

Joined
Oct 12, 2010
Messages
8,189
Last weekend I ate at a restaurant that served a fantastic Philly Steak sammich. Tonight I did my best to match it and failed miserably.:D

Started with these.

DSC01198.JPG


The Trapline helped me turn them into this.

DSC01200.JPG


Seared these on the grill and cut them up.
Unfortunately I didn't get a photo after grilling

DSC01201.JPG


Picked a nice loaf of french bread and thought I would butta it up and toast it a little on the grill.

DSC01202.JPG


Turns out that was a terrible idea. :D
The bread stuck/burned to the grill and fell apart when I tried to take it off.

DSC01203.JPG


Open faced on (properly) toasted wheat it is!:p

DSC01205.JPG


Turned out pretty good, but it was a far cry from what I had last weekend.
Think I'll mix the leftovers with brown gravy and put over rice.


Thanks for looking!
 
Dang, now I am hungry...looks good!
 
Looks pretty tasty to me Coop!!

best

mqqn
 
The captain of the fishing boat I worked on liked to say about his cooking or anyone else's for that matter.....

"It'll make a turd at least.":D
 
Back
Top