A Personal BBQ Set and a Criollo Knife in San Mai

Joined
Mar 26, 2004
Messages
1,617
Couple of local orders I just finished last week.


Personal BBQ Set
San Mai damascus in 1070 and stainless 304 with a 5610 core.
4 3/4" blade - 9" overall length.
Antelope stag handle with brass and copper spacers and a brass/copper mokume buttcap.
Matching fork with 8" OAL. Brown leather sheath

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Criollo Knife
San Mai damascus in 1010 and 1070, with a 5610 core.
Almost 8" blade - 13" overall length.
Handle in "Helloween micarta" (black/orange/grey) and ebony, with black and white acetate spacers. Buttcap in stainles and nickel silver mokume.
Handmade leather sheath with lizzard skin details.

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My website:
http://www.aescustomknives.com/


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http://yourwebapps.com/WebApps/mail-list-subscribe.cgi?list=79955


Thanks for looking!


Ariel
 
Some day I'll be able to get one of your Criollo's. This one is exceptionally nice -- I never would have thought to chose those handle materials but I'd sure be happy to have the result!
 
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