- Joined
- Mar 19, 2007
- Messages
- 7,437
I am wondering about the lateral and horizontal strength of bone and what way it should be cut when making tools - in particular fish hooks.
I am making small gouges and fish hooks out of beef bone (as that is what I have access to) and I find that I can cut the thicker part of the bone one of three ways:
I can cut the bone Vertically (Top down - or bottom up).
I can cut the bone Horizontally (Left to right or right to left)
Or - in the thicker portions of the bone -
I can cut a cross section of the bone and get small gouges made (this is the least wasteful way as I can cut to my desired thickness and do very little sanding to make what I want).
What I don't know is weather bone is stronger vertically (weight going from animal to ground), Horizontally (weight hitting the animal from the side in a breaking motion) or weather a cross section would provide the most strength for my tools.
Does anyone have any input on this? I know the natives tend to make their hooks vertically as seen below - but I am not sure if this is the strongest method.
TF
I am making small gouges and fish hooks out of beef bone (as that is what I have access to) and I find that I can cut the thicker part of the bone one of three ways:
I can cut the bone Vertically (Top down - or bottom up).
I can cut the bone Horizontally (Left to right or right to left)
Or - in the thicker portions of the bone -
I can cut a cross section of the bone and get small gouges made (this is the least wasteful way as I can cut to my desired thickness and do very little sanding to make what I want).
What I don't know is weather bone is stronger vertically (weight going from animal to ground), Horizontally (weight hitting the animal from the side in a breaking motion) or weather a cross section would provide the most strength for my tools.
Does anyone have any input on this? I know the natives tend to make their hooks vertically as seen below - but I am not sure if this is the strongest method.

TF