A question for Domino owners!

R.palace

R.palace

Joined
Aug 17, 2014
Messages
388
Hello,

I'm planning on having a polished edge (on a WE) put on my Domino. However, I'm a visual person and haven't seen a picture of a Domino with a polished edge for some reason. To those that own one and/or have a picture of a Domino like this - could you post it?

I'd like to have my knife sharpened like this but don't want to lose any of the belly/perfect shape it has now. Just wondering if it's worth it.

Please do post pics and thanks in advance!
 
R.palace said:
Hello,

I'm planning on having a polished edge (on a WE) put on my Domino. However, I'm a visual person and haven't seen a picture of a Domino with a polished edge for some reason. To those that own one and/or have a picture of a Domino like this - could you post it?

I'd like to have my knife sharpened like this but don't want to lose any of the belly/perfect shape it has now. Just wondering if it's worth it.

Please do post pics and thanks in advance!
Click to expand...

I have an EPA with Choseras and I haven't had to put my BBS Domino on it yet. the CTS-204P factory edge came screaming sharp and I haven't used it hardly at all, so no need to sharpen yet.
All I can tell you is the grind on the Domino is pretty thin compared to most other Spyrdercos with the leaf-shaped blade.

Do you have any idea what edge angle you're going for on the WE?
 
Rasco said:
I have an EPA with Choseras and I haven't had to put my BBS Domino on it yet. the CTS-204P factory edge came screaming sharp and I haven't used it hardly at all, so no need to sharpen yet.
All I can tell you is the grind on the Domino is pretty thin compared to most other Spyrdercos with the leaf-shaped blade.

Do you have any idea what edge angle you're going for on the WE?
Click to expand...

Thanks for your reply man. Not exactly sure what angle I'd go for. I would have it professionally sharpened and I'd like to have it sharpened at the factory angles - whatever those would be
 
Apostle has a review on you tube, extended use review. He has sharpened and polished the edge.
 
His Domino looks great with that mirror edge!
Not sure if he mentions the sharpening angles used...

[video=youtube_share;rQrMOKSOQ9I]http://youtu.be/rQrMOKSOQ9I[/video]
 
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