been playing with fire
again. experimented with a 40/60 blend of acetone and methyl hydrate (marine stove alky fuel) in a simple coffee can burner. The idea of using acetone in the methyl hydrate is to "bump" up the flammability factor of the alchohol. This is NOT UNDER ANY CIRCUMSTANCES to be used in a PRESSURIZED alcohol stove!!! open alky burners only
evaps a lot FASTER once heated up and burns a hell of a lot hotter. Burns with a mixed yellow and blue flame. 2oz of the mixed fuel boiled 1 liter cold water in a billy can in around 2 minutes
note: I am not responsible for any fires, explosions, injury, structural damage, death etc should you try this. I have extensive experience with flammable liquids and their hazards, and fire suppression experience. If you choose to try this, you do so at your own risk. Govern yourself Accordingly
EDIT: also experimenting with a two stage alky burner.....the lower burn chamber (filled with methyl hydrate) superheats the upper burn chamber (filled with more methyl hydrate).

evaps a lot FASTER once heated up and burns a hell of a lot hotter. Burns with a mixed yellow and blue flame. 2oz of the mixed fuel boiled 1 liter cold water in a billy can in around 2 minutes
note: I am not responsible for any fires, explosions, injury, structural damage, death etc should you try this. I have extensive experience with flammable liquids and their hazards, and fire suppression experience. If you choose to try this, you do so at your own risk. Govern yourself Accordingly
EDIT: also experimenting with a two stage alky burner.....the lower burn chamber (filled with methyl hydrate) superheats the upper burn chamber (filled with more methyl hydrate).
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