- Joined
- Apr 7, 2003
- Messages
- 2,315
Okay, since you folks love running with hypothetical situations, here's one for you. I've just read a few books by people who spent extended time surviving on the open sea after their sailboats sank out from under them, and (of course) I started thinking about what kind of knife I would want in my abandon-ship bag. The tasks it would be required to perform would include, but not necessarily be limited to....
Cutting cloth and rope
Carving wood
Cleaning/butchering fish (think 40 pound dorado/mahi-mahi)
Butchering turtles, including prying shell pieces apart(as in 80 pound sea turtles)
All of these tasks will be performed in or around salt water, and it's unlikely that you would find a dry place to store the knife aboard the life raft. Also, the people doing these tasks would likely be tired, undernourished, and/or dehydrated, so nothing too thin or fragile.
In a similar vein, what kind of sharpener would you want to have along with you? When considering both questions, keep in mind that you have a limited amount of space, so you can't pack lots of specialized knives or a big sharpening rig.
To start things off, this is what I am currently thinking would be good.
Knife: 3/16" Busse Satin Jack, coated blade. This would be thin enough for some fairly fine tasks, but still thick enough to handle the heavy prying for ripping turtles apart. INFI isn't stainless, but the coated parts won't rust, and you could probably fit a Marine Tuf-Cloth in the bag.
Sharpener: I'm not sure about this, but I'm currently thinking that one of the DMT folding diamond sharpeners in coarse/fine (blue/red) would be the way to go. The two different grits would allow for quick sharpening, and it folds up to not take up much space. You could also drill a hole through one of the handles to fit a lanyard. I don't know how these do around salt water, though.
Okay, guys, have at it!
Cutting cloth and rope
Carving wood
Cleaning/butchering fish (think 40 pound dorado/mahi-mahi)
Butchering turtles, including prying shell pieces apart(as in 80 pound sea turtles)
All of these tasks will be performed in or around salt water, and it's unlikely that you would find a dry place to store the knife aboard the life raft. Also, the people doing these tasks would likely be tired, undernourished, and/or dehydrated, so nothing too thin or fragile.
In a similar vein, what kind of sharpener would you want to have along with you? When considering both questions, keep in mind that you have a limited amount of space, so you can't pack lots of specialized knives or a big sharpening rig.
To start things off, this is what I am currently thinking would be good.
Knife: 3/16" Busse Satin Jack, coated blade. This would be thin enough for some fairly fine tasks, but still thick enough to handle the heavy prying for ripping turtles apart. INFI isn't stainless, but the coated parts won't rust, and you could probably fit a Marine Tuf-Cloth in the bag.
Sharpener: I'm not sure about this, but I'm currently thinking that one of the DMT folding diamond sharpeners in coarse/fine (blue/red) would be the way to go. The two different grits would allow for quick sharpening, and it folds up to not take up much space. You could also drill a hole through one of the handles to fit a lanyard. I don't know how these do around salt water, though.
Okay, guys, have at it!
