AEB-L Slicer

[J Lensmire]

Here’s an AEB-L Kitchen Slicer/Boning knife.

.110” Stock. 11” OAL/6” edge
Blade Ht -1.25”
HRC ~62 - Paul Bos HeatTreat
Natural Canvas Micarta, Blue fiber liners, Stainless pins, West System GFlex epoxy
Balance point is by first pin, so basically on index finger when gripping blade.

 

[jfk1110]

Very nice!!!!

 

[TobyJug]

that's great - Real friend in the kitchen