Hi all. Recently I got a Veikko Hakkarainen Kullervo that forced me to be a whittling crazy.
It has super comfy handle and ideally sharp edge what I want for small fixed knife,
great performer for detailed whittling and carving than my bushcrafters.
But it is not tough naturally... I didn't know that and was stupid enough so that
I scraped rosewood, whittled stone grain inlayed wood and hit its edge to plastic with it.
Of course it deformed multiplly, it's my terrible fault and/but I wondered that
how do other experienced users use this kind of sharpeness-dedicated small scandi knives.
[video=youtube;Gjl21yhBXL4]http://www.youtube.com/watch?v=Gjl21yhBXL4[/video]
It has super comfy handle and ideally sharp edge what I want for small fixed knife,
great performer for detailed whittling and carving than my bushcrafters.
But it is not tough naturally... I didn't know that and was stupid enough so that
I scraped rosewood, whittled stone grain inlayed wood and hit its edge to plastic with it.
Of course it deformed multiplly, it's my terrible fault and/but I wondered that
how do other experienced users use this kind of sharpeness-dedicated small scandi knives.
[video=youtube;Gjl21yhBXL4]http://www.youtube.com/watch?v=Gjl21yhBXL4[/video]