Aluminum Scales

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Nov 27, 1999
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I have a knife that I am duplicating. I happen to know the history of the thing and it was made by a blacksmith in The Shenandoah Valley in the mid 1800's.

The thing that puzzled me were the scales. They were metal, silver Grey and while had corroded some, were not rusted. One blacksmith in the area I talked to told me they were "Pot Metal" but couldn't shed much light on the composition of pot metal.

A number of google searches found more recipes for pot metal than I wanted to know but none seemed right for this knife.

The more I looked at the original, the more it looked like really worn Aluminum. Thinking aluminum was a much later alloy, I dismissed it.

Just for the fun of it, I googled aluminum history and damned if the stuff wasn't around before 1807 when it really kicked into gear.
 
How hard is the metal? Could they be poured pewter or babbitt or something?

-d
 
Babbitt maybe but not pewter. On second thought, it's too hard for Babbitt either. If memory serves me Babbitt's about 85 or 90 percent tin.
 
That's another possibility Jim.
Here's a picture of the original. The handle material is harder than the copper rivets.
old%20knife.jpg
 
I dont know what it is but it is not aluminium.Aluminium cost more than gold per oz in the mid 19th century.:)
 
Nickel silver alloys (just a name - no silver in it) were popular at that time.They were sold under many names,usually starting with a country - German silver,Irish silver,Russian silver,nickel silver,etc. It is an alloy of copper,zinc,and nickel.It was cheap, easy to make,casts well,and was fairly durable.It is still used for tableware.It was, and still is, a much cheaper alternative for sterling silver.
Stacy
 
OK, German Silver it is. Thanks Guys. I think I have some I was making butt plates from that should be thick enough.
 
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