Hi guys,
I have mostly dabbled in knifemaking but since young always wanted to start acollection of knives. I recently collected up all my SAK knives and put them into a cabinet. This got my collecting bug going and i started looking for and buying some good looking brand knives: buck, crkt, cold steel etc. Working in the engineering field i understand the significance of steel quality, composition, hardening process and execution, and this correlation with blade geometry and how that all comes together to affect performance. Though I agree the blade is what makes the knife, where i have been seriously dissapointed is in handle construction.
I know G10 , zytel, etc have been touted as top end handle materials, but without a more rigid supporting frame , these seem grossly inadequate for premium priced knives? (at the end of the day most of these are still just flimsy plastics?)
Although my perspective applies to a few brands i have been looking at, a case in point is a Buck bantam i purchased. I could not imagine myself shaving the bark off a branch of wood without the knife flexing excessively and damaging itself or breaking.
Am i expecting too much or has the knifing community just come to accept this under the guise of 'light weight' and'balanced' knives?
I have mostly dabbled in knifemaking but since young always wanted to start acollection of knives. I recently collected up all my SAK knives and put them into a cabinet. This got my collecting bug going and i started looking for and buying some good looking brand knives: buck, crkt, cold steel etc. Working in the engineering field i understand the significance of steel quality, composition, hardening process and execution, and this correlation with blade geometry and how that all comes together to affect performance. Though I agree the blade is what makes the knife, where i have been seriously dissapointed is in handle construction.
I know G10 , zytel, etc have been touted as top end handle materials, but without a more rigid supporting frame , these seem grossly inadequate for premium priced knives? (at the end of the day most of these are still just flimsy plastics?)
Although my perspective applies to a few brands i have been looking at, a case in point is a Buck bantam i purchased. I could not imagine myself shaving the bark off a branch of wood without the knife flexing excessively and damaging itself or breaking.
Am i expecting too much or has the knifing community just come to accept this under the guise of 'light weight' and'balanced' knives?