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- Feb 23, 1999
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As I just finished cutting up onions for our New Year's meal of Black Eyed Peas and Corn Bread. When I cut into one of the onions I noted that a single interior layer of the onion had gone bad. The spheres both interior and exterior of the bad layer were untouched by corruption, but the bad layer was pretty rotten.
Having time, I quartered the onion and seperated the bad layer from the good ones.
The corrupt layer was far in the middle. Usually we expect things to go bad from the outside or from the inside. From the middle is somewhat unusual. Also interesting how bad one layer can be when immediate adjacent layers are fine.
That onion just started me off on a reverie, thinking about how people may change from time to time, being good on either side of a problematic time. Or traditions may be good except for a problematic area or interpretation.
There may be advantages in keeping eyes open for the possibilities of corruption in unexpected places, but also for the existence of good in close proximity.
Having time, I quartered the onion and seperated the bad layer from the good ones.
The corrupt layer was far in the middle. Usually we expect things to go bad from the outside or from the inside. From the middle is somewhat unusual. Also interesting how bad one layer can be when immediate adjacent layers are fine.
That onion just started me off on a reverie, thinking about how people may change from time to time, being good on either side of a problematic time. Or traditions may be good except for a problematic area or interpretation.
There may be advantages in keeping eyes open for the possibilities of corruption in unexpected places, but also for the existence of good in close proximity.