And then there where three

[stifa]

 

[L4NE4]

nice little trio. do you have close ups of that grivory?

 

[stifa]

Sorry, no... Just my 1st attempt of stippling (Is this the word ?) with a soldering iron . Maybe I will do a second strip one day .

 

[Moosez45]

Man, that stippling looks good. How's the texture? Does it get abrasive on the hands?

Good lookin' setup you got there, brother.

Moose

 

[stifa]

Man, that stippling looks good. How's the texture? Does it get abrasive on the hands?

Good lookin' setup you got there, brother.

Moose

Thanks Moose . The texture of the stippling feels very nice (kind of rough jeans)- I was actually surprised that I got it on my 1st attempt. The Remora wrap is also my first attempt of paracording and I'm pretty happy with it .

 

[Moosez45]

Thanks Moose . The texture of the stippling feels very nice (kind of rough jeans)- I was actually surprised that I got it on my 1st attempt. The Remora wrap is also my first attempt of paracording and I'm pretty happy with it .

Awesome, I wondered if the stippling was rough or not. Rough jeans is a good analogy.

Also, I have found that Plastidip on the Remora handles are friggin' awesome, you might wanna try dipping wrap and all in there, just a thought.

Moose

 

[stifa]

Awesome, I wondered if the stippling was rough or not. Rough jeans is a good analogy.

Also, I have found that Plastidip on the Remora handles are friggin' awesome, you might wanna try dipping wrap and all in there, just a thought.

Moose

Sounds interesting. I'm not sure we have Plastidip here (never saw it in stores) but I will look for it . Seems like a very useful stuff...

 

[TAGannon]

I also stipple, but before I use the knife, I knock down the sharpness with some 600 grit paper. Just a little rubbing and it is good to go. Before I did that, I'd leave some hand skin on the handle after chopping or rough cutting.

 

[stifa]

I also stipple, but before I use the knife, I knock down the sharpness with some 600 grit paper. Just a little rubbing and it is good to go. Before I did that, I'd leave some hand skin on the handle after chopping or rough cutting.

I tried that also, but I didn't like the result, so I re did it. Maybe that's the secret...