Another Bacon and Becker Thread

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Dec 6, 2012
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Well, the wife and I decided to have pork with our pork. This is not a how to, besides, the picture quality sucks on a few of photos.

Here is a pork loin marinated in soy and other stuff, then wrapped in BACON!!! Then cooked, sliced (BK5!!!) then eaten. It was awesome bacony goodness.






 
Looks amazing! and the pork looks good too! :D (I am having some lusting issues over the BK5 lately...)

Bacon wrapped pork chops are good too! I did a tri cooking method on my last batch, grilled, baked, then fried! was overkill but it was sooooo tender and juicy...
 
I just drooled a little bit on myself. I bet the house smelled delicious for several wonderful hours.
 
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