Any reviews on the Barrakuda?

Joined
Feb 3, 2006
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I'm looking at maybe picking up the 6" blade version. Anyone use theirs and could give any feedback on it? Looking at it in a hiking, camping, fishing, food prep, and maybe even self defense type blade.

Edit: Also, how would it work as a boning knife. Seems a lot more like a boning knife then a filet knife but IDK, never used either kind much.
 
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This is the one I'm looking at. Orange goodness. :D

kk_barrakuda_bo.jpg


Specs:

•OAL: 11"
•Blade: 6"
•Blade Thickness: .10"
•Steel: 12c27 @ 57-58
•Full Flat Grind - Semi-Flexible
 
I haven't ever had a real use for a fillet knife, but this would make an excellent boning knife.

My wife has her eye on one. :)
 
Reminds me of a story....

I received a call about a year or so ago. I answered the phone and without intro or anything, the 75 year old voice said with a deep southern drawl, "Do you have a boner?"

I just about choked. :)
 
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