Anybody still love S110v?

[Spydermade86]

Do any of you guys still have love for good ole S110V? It has its strengths and weakness but what is your opinion on this classic super steel?

 

[kobold]

I will always have a soft spot for it:

https://www.bladeforums.com/threads/post-your-spyder-pics.447311/page-452#post-23381275

It cuts for a long time and i never experienced chipping. Great if you don't want any patina, eg for food.
Harder to sharpen, but doable, otherwise no complaints.

Hope to see the Erasteel version soon. Might get another knife in it then.

 

[WhoMe?]

I like it on my Military 2, particularly how stainless it is but still cuts like someone pissed in its Cheerios. I value corrosion resistance. Never had issue with it and sharpening/maintaining knives is one of the ways I relax.

 

[Danke42]

I hate all steels that aren't "Coming Soon".