- Joined
- Aug 15, 2005
- Messages
- 1,297
Greetings,
I have been reading up on the H1 blade steel and I decided that I would like to give it a try. I know that Spyderco uses the H1 in their Salt series (Pacific Salt), but I've never been a big fan of Spyderco knives. I don't have anything negative to say about them, it's just that I personally don't care for their looks.
I was more interested in Benchmade's 100 H2O Dive knife fixed blade, but I am still a little ambivalent on its look. Now I find that Benchmade stopped using H1 for the H2O. I could probably still find a Benchmade in H1, but I decided to search the web to see if anyone else was using H1 steel.
Searching in Google I discovered that Tusa is making a dive knife in H1, the Tusa FK-230 I think it’s a pretty good looking knife (although the line cutter near the tip worries me a little). Most places are listing the knife for about $75, but ScubaMart is selling it for $68.99 Not real cheap, but not too bad.
Before I shell out the money for a pretty specialized knife, I was just wondering if anyone had actually tried one of them? If so, would you please relate your experience with the knife. Thanks.
I have been reading up on the H1 blade steel and I decided that I would like to give it a try. I know that Spyderco uses the H1 in their Salt series (Pacific Salt), but I've never been a big fan of Spyderco knives. I don't have anything negative to say about them, it's just that I personally don't care for their looks.
I was more interested in Benchmade's 100 H2O Dive knife fixed blade, but I am still a little ambivalent on its look. Now I find that Benchmade stopped using H1 for the H2O. I could probably still find a Benchmade in H1, but I decided to search the web to see if anyone else was using H1 steel.
Searching in Google I discovered that Tusa is making a dive knife in H1, the Tusa FK-230 I think it’s a pretty good looking knife (although the line cutter near the tip worries me a little). Most places are listing the knife for about $75, but ScubaMart is selling it for $68.99 Not real cheap, but not too bad.
Before I shell out the money for a pretty specialized knife, I was just wondering if anyone had actually tried one of them? If so, would you please relate your experience with the knife. Thanks.