Hey all-
I just had a bit of e-correspondance with Mr. Harsey (I won't go into details without his permission). But here's the gist: Mr. Harsey has been the (I presume) exclusive custom maker of the Applegate-Fairbairn since 1981, after the colonal's business falling out with Mr. Yancey. No big deal, really.
But I also got the straight dope on his custom. He makes his blades fom 154cm, and heat treats and cryogenically freezes them (in liquid nitrogen), hardening them to 61.5 to 62 (his words). And he said making a sterile knife is no problem. Sweet. It looks like I'll be able to scratch my itch after all.
So, based on your collective experience, is these good specs? I'm not asking about the design (that's a matter of preference). I'm asking about the steel and the treament/hardness. Now, 154cm is a good bit like ATS 34, right? I know a lot of custom makers use it because it's low maintenance. Is that right? It's just that I've read a good many posts here about the advantages of high carbon over stainless. I'm not out to start a flame here. I know that different steels are good for different things. And this is definitely not a chopper or a sharpened crowbar. I don't know... I've always wanted a pure fighter. And lately I've been obsessed (is that the right word?) by the thought of having a good double edged fighter. I can't be alone here, either. Have any of you ever obsessed over your next "toy"? "Oh, sweet anticipation!"
Thanks.
_Bo
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"...the Law of the Jungle had taught him to keep his temper, for in the jungle life and food depend on keeping your temper..."
-Rudyard Kipling, from The Jungle Book