Let's be be clear that a company can subcontract work to China and still get good quality by simply monitoring production processes and paying to get it. Lot's of us are communicating quite well on this forum as a direct result. After all, knives have come from Germany, Japan, Italy, Britain, and others as well for decades, each country in turn putting out junk for a mass marketer gleaning the public for impulse dollars.
It's about the branding - will HK keep after Benchmade, et al, to maintain their image of quality?
At this point we should get responses from actual owners and their impressions, like the OP asked. That would decide the official country of origin as listed by law.
Went to Benchmade's official site and the knife is labled "Country of Origin, Imported" Imported from where they do not say. So like you have said I think persons that actually have this knife should chime in, and they may have because, I have only read the first page of this thread.
Edit: It seems there is only one page and this is a very old post sorry. It also seems that others are giving their "opinions" so it is only reasonable that I should be able to also"!!!---Spyderco has most their knives outsourced. Is it their own factories in the many countries they have them made??, who knows! Are the ones made in other countries inferior to the ones made in the US. I believe some of the best knives made come from Japan, Spyderco or not. It all boils down to the main company haveing absolute control on their specs and making these countries adhere to those specs. This hype "if it's not US made it is not the best" simply false. Find me a comparable US knife that compares to knives made by Seki Cut or Moki. Dollar for dollar you get a much better knife from these compaines in Japan than the same type of knives made in the US. Call me non patriotic or a person that does not support US products if you will. But that is not true. I buy quality that is proven no matter what country. I have a dresser top full of knives. Made from all different countries. I own a Kershaw half ton. Thirteen dollar knife. 8cr13 steel may not be the best but sufficient for what one buys this knife for. Great fit and finish. Great feel in the hand. I own a Fallkniven U2, Moki lockback with wood insert, Almar Osprey, and many other imports manual and automatic. Then I own benchmade mini grip, Kershaw cyclone, Kershaw OD-1, Benchmade large Axis black handle is the only name they give it, N680 steel, Bark river mini tusk, Great eastern sleeveboard 1095 carbon steel blades, and many others from the US. All these knives are wonderful kives. US made or not.
Well I am getting off course but I think you get my point. The last US made knife I bought was a USA made lock back. I believe it was the Prince. It was the smallest one that came with a sheath is what I wanted. The fit and finish was so bad and the blade wobbled. I was disheartned by buck. Because when I was young, when you bought a buck knife it was the best. You cannot even find their stockman line of knives, and if you do I am not sure they make them in the US anymore. Those good old Buck Stockman knives in the past were so well made and not knowing the steel I can only say they were very hard to get an edge on but when you did they held it and they took a razor sharp edge. Buck is now competing with the Fad knives of the day and also they are coming up with some clasic type knives. I do not know there quality because it will be a long time before I buy another buck knife. It seems some of their single blade locking knives on the top of the line are getting good reviews so maybe that will be my next try at a Buck made knife. I really wished you could get their stockmans of old that were true quality knives.
I quit now. I just get a little rattled when so many people think just because, "if it is not US made"--- it is an inferior product. This is so far from the truth you could not even measure the distance. Maybe I am wrong about the "general census about non USA made knives" and am venting for no reason. For those that carry the same centiment as me, my appoligies. For those that disagree I offer no apology.
Again sorry for the long wind. But I cannot say things in two lines like so many others seem to have the talent for. Sorry. Maybe it is becaue I get to far off topic, so I will try to correct myself in the future.
Regards,
Daniel