ATTN resinguy: Another Martini Recipe

[Guyon]

3 oz. chilled vodka of choice
1 splash of extra dry vermouth
2 garlic-stuffed olives on a toothpick

Combine ingredients in martini glass and stir with Busse Custom Shop SFNO with T-Rex black/tan scales.

:thumbup: :thumbup:

 

[rt014]

That is definitely one of the nicest knives ever produced. Lucky dog!

 

[resinguy]

:grumpy:

I ran out of Tito's before all the experiments were completed. That recipe sounds good, my last formula was sans olive juice and 1/2 tsp Vermouth, had a cleaner taste. :thumbup:

I'll have to think of something to do with my new SFNO.

 

[Guyon]

I ran out of Tito's before all the experiments were completed.

I've found that you really need the 1.75L for adequate experimentation with any vodka. :thumbup:

 

[CQCBlades]

Guyon,

So now that you finally got an SFNO, what do you think?

Greg