- Joined
- Oct 4, 2009
- Messages
- 9
I will be starting my first knife this week as soon as my steel arrives. I ordered 1095 CRA stock. I have been reading around here and on other sites, this is what I have put together for the steps:
1) Cut the stock to shape (I'm going to borrow a plasma cutter)
1.5) Pick out a good CD.
2) Grind and file the bevel, drill pin holes in handle.
3) Use sand paper from low to high grit (as outlined in the sticky on this thread)
4) Sharpen the blade
5) Heat past critical temp. then quench.
6) Heat in small oven to approx 500 degrees for two hours then let cool
slowly, repeat once more. (I read somewhere that 325 degrees was the temp to use to get the optimal durability and toughness from 1095, does that ring true to anyone?)
7)Attach scales
8)Re-Sharpen
9)Post finished pictures on bladeforums
I appologize if this is redundent, but I would like it if anyone can verify that I have my steps in order or has anything to add that I have overlooked?
Also, after the quenching do I need to sand the residue/color stain left behind by the oil before heat treating in the oven or after?
1) Cut the stock to shape (I'm going to borrow a plasma cutter)
1.5) Pick out a good CD.
2) Grind and file the bevel, drill pin holes in handle.
3) Use sand paper from low to high grit (as outlined in the sticky on this thread)
4) Sharpen the blade
5) Heat past critical temp. then quench.
6) Heat in small oven to approx 500 degrees for two hours then let cool
slowly, repeat once more. (I read somewhere that 325 degrees was the temp to use to get the optimal durability and toughness from 1095, does that ring true to anyone?)
7)Attach scales
8)Re-Sharpen
9)Post finished pictures on bladeforums
I appologize if this is redundent, but I would like it if anyone can verify that I have my steps in order or has anything to add that I have overlooked?
Also, after the quenching do I need to sand the residue/color stain left behind by the oil before heat treating in the oven or after?