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I showed the Boss Hog the FBMs and a highly polished HRLM I did at Blade and he suggested that I drill out the gromets with a .25" drill and remove the scales. Then I could send the knives in and have the handles re-attached. I suppose that would be the right way to do it.very nice. I found that the hardest part was near the micarta because of the little scoops in the micarta that are not perfectly flat.
I am not a very good photographer, but here goes:Very nice! Do you have any close-ups of the bevels?
WOW too! Very nice!!!
Did you sand it as well as scotchbrite it?
Great job!!! Looks like you got up to the handles very good in the closeup.
I'm thinking about doing a sage miliganza...what method did you use to get up to the scales so close?