hey, does anyone have any info on thick fixed blade chisel point tanto style knife made by bear and son cutlery, formerly bear mgc. i not sure what type of steel unable to find any info online. looks like a very stout knife though.
i found a picture online of knive it says blade material is ats-364, but i was also told it is d-2 steel, either one would be good. anyway does anyone recognize it?
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