- Joined
- Oct 9, 2013
- Messages
- 95
I've read a couple times that the edge is harder than the spine and that the steel gets softer as it goes up the grind. I not too long ago broke my BK7's tip off and reground it back into a point , I removed alot of material , I was wondering if the tip area might be in the soft part of the steel. If so is it a problem? or will my knife be fine?