Benchmade 916 Triage

[njb242]

How do I go about sharpening this blade on the sharpmaker?
One side is full-flat ground, and the other side is beveled at the edge.
Should I sharpen it like a serrated knife: 4 passes on beveled side, 1 on flat-ground?
40 degree setting or 30?

 

[njb242]

Bump.
Anyone?

 

[Hairlesstwinkie]

Yes sir. You've answered your own question.

 

[njb242]

Thanks, that's what I figured. How common is this "Combo" flat-grind and bevel blade design? I wasn't expecting it and was quite surprised when I first handled the knife.

 

[Hairlesstwinkie]

I don't think it's all that common, but the closest would be Emerson's V grind with chisel edge.