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What is the best and cheapest for the job , I was told an angle grinder would be good, by a hardware store employee, Any differing opinions?
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Grinding an edge on what?What is the best and cheapest for the job , I was told an angle grinder would be good, by a hardware store employee, Any differing opinions?
Any differing opinions?
It would be used for sharpening a condor engineer bolo as well as sharpening various knives with zero or little to no edgeI do some stock-removal knife making, and the angle grinder is my best friend! With a 1/4 inch thick cutting wheel, it will hog steel all day! I can get right down to the lines I scribed, and then got right into grinding my bevels! When everything is shaped the way I like it, I switch to an 80 grit flap disc for removing the rough grinding marks. I can go down to 220 grit for sure with that thing, and once I have a proper set of burrs for my die grinder, I will be able to to 99% of my shaping with just those tools.
NOW.....
Are you planning on sharpening a knife with a grinder?
If so, don't.
Win if you canI’m of the “never use powered tools to sharpen your knives” camp.
I recently heard schrade machetes aren’t heat treated, which is nuts I can’t believe anyone would own a machete or combat knife that wasn’t: full tang, carbon steel and heat treatedYes.
What are you talking about? Putting an edge on a knife? As in re-sharpening?? Or are you simply trying to make a crude prison shank????
I do some stock-removal knife making, and the angle grinder is my best friend! With a 1/4 inch thick cutting wheel, it will hog steel all day! I can get right down to the lines I scribed, and then got right into grinding my bevels! When everything is shaped the way I like it, I switch to an 80 grit flap disc for removing the rough grinding marks. I can go down to 220 grit for sure with that thing, and once I have a proper set of burrs for my die grinder, I will be able to to 99% of my shaping with just those tools.
NOW.....
Are you planning on sharpening a knife with a grinder?
If so, don't.
It would be used for sharpening a condor engineer bolo as well as sharpening various knives with zero or little to no edge
I have a diamond sharpener and carbide ones and ceramic honing rod but I’m not pleased with the degree of sharpness I can attain
the best edge I can do is: kind cut paper and can cut duct tape sharp,
when I use my Mexican file guy he can get any machete paper cutting sharp with a file which is the standard I’d like to achive
so I though maybe an angle grinder would work I am a white belt at sharpening and my friend is a black belt, so I thought cheating using an angle grinder might work.
I recently heard schrade machetes aren’t heat treated, which is nuts I can’t believe anyone would own a machete or combat knife that wasn’t: full tang, carbon steel and heat treated
can you tell if a blade is heat treated by looking at it?
Interesting my dmt stone is a fine one but they make a course and extra course stone so I should probably buy one, my condor engineer bolo is definitely even thicker than my Indian and pakastani kukris and those are beasts, the convex grind the bolo came with was a tad dull for my liking.Sounds like you need practice sharpening and based in the tools mentioned and blades, namely the condor, you need to add a faster, more course stone to your repetoire. The condors I've had are thick and needed to hog off a lot of steel to get them where I wantrd them. Set tge edge with a course before moving on. The course stones are the workhorses and do most of the work.
Interesting my dmt stone is a fine one but they make a course and extra course stone so I should probably buy one, my condor engineer bolo is definitely even thicker than my Indian and pakastani kukris and those are beasts, the convex grind the bolo came with was a tad dull for my liking.