I picked up a CRKT ChanceinXYZ 12-inch machete recently, and am planning making it my "Heavier-duty" machete for cutting through branches (about 2-inch diameter or less), tough grasses and shrubbery and the like, and maybe the occasional tree trunk or piece of wood. Nothing crazy, but stuff that may be considered above a machete's pay grade (here in America, at least).
Would any of you Bladefolks know the best angle to sharpen at, seeing as it needs to withstand abuse but yet (obviously) be sharp enough to cut well, and still hold its edge?
Thanks a lot!
Would any of you Bladefolks know the best angle to sharpen at, seeing as it needs to withstand abuse but yet (obviously) be sharp enough to cut well, and still hold its edge?
Thanks a lot!