Best Grade Zombie Lopper

RMLamey

RMLamey

Joined
Nov 13, 1998
Messages
2,598
Big recurve/cutter, forged from 3/8" thick 1095FG, came out about 5/16" thick at spine with a good bit of distal taper. Blade is 11" long x 2-1/4" wide, overall length is 16-1/4". Blade has been heat treated using clay, double tempered, working polish to show hamon but still hold up real well under use. Handle is best grade Black Walnut, tapered tang.

6358609627_4a3ec70c49_z.jpg


6358628659_9f09f9acf7_z.jpg


6358613949_797606f121_z.jpg


6358623747_1f9dd59a43_z.jpg


6358616553_f6a420b661_z.jpg


6358620375_b9db0e9a15_z.jpg
 
oh yeah!
 
So this thing lops off actual zombie heads ?!!

Great work as always, Matt !

Doug
 
ya know, im not sure if they have blood... maybe more like a goo-gravy kinda stuff?
 
any of us could be zombies, and after skinning my knuckle today working on bikes I can guarantee you that goo-gravy wasn't what came out, ergo; zombies have blood. Rotten, despicable, cannibalistic blood...

I have a Lamey knife for any such occasional of a contagion breach and I am 100% certain of its effectiveness should such a breach occur.

I love this knife. It is just right.
 
These zombies better show up on black tie and tails. That's the sweetest chopper I've seen in a while.
 
You must log in or register to reply here.
Back
Top