I really like the looks of the Piggyback, but I don't like the size. Between my BK11s, 14, and 24s, I feel like I've got that size covered. Is there a scaled UP version?
Also, what can you tell me about the steel? I'm unfamiliar with 5cr13.
It's a cool little inexpensive blade with a nice belly. 5cr13 is on par with 420HC or AUS6. In that regard, it's a "softer" stainless that is easy to sharpen.
I let go of my only Piggyback with a Potbelly in a giveaway. Never used it really, though I did like the shape. Maybe someone else can say more about how it holds an edge.
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