- Joined
- Jun 5, 2012
- Messages
- 74
Anyone else wish this model wasn't in stainless steel? I put a pretty good chip in mine, so I'll need to get a new one, but I wish it came in a harder steel. Anyone have a good substitution for this knife? Maybe I'll pick up the Buck Hartsook. I have the Smidgen, but again, not digging the stainless.