Bk2 grilling

[1kimo4u]

Aloha all,

My first post here.

Thought i'd try out a Kabar BK2. Pimped her with micarta and stainless with nyloc nuts.:thumbup:

Put her to work in the kitchen...............

Lit the fire...........................

Looking and feeling good!!!!!!!!!

This fatty can get er done. :thumbup:

PS- At a 1/4" thick, she wasn't the ideal choice, but as the song goes, "if you try sometimes, you get what you need" (ROLLING STONES).

 

[JV3]

welcome to the becker forum!

This fatty can get er done. :thumbup:

as for that quote, i like skinny girls, but when it comes to the bk-2 i know exactly what you mean

 

[outdoorskid92]

welcome to the becker forum!



As for that quote, i like skinny girls, but when it comes to the bk-2 i know exactly what you mean :d

lol

 

[franchisekid]

The BK2 is one "fat bottomed girl" that certainly makes my rockin' world go round. Love that blade.

 

[PropThePolecat]

I use my knives in the kitchen too. The food tastes better when its been prepared by a REAL knife!

Btw i absolutely love the Micarta handles!!