So there I am minding my own business cruising threads in the Becker forum when all of a sudden I get a wiff of chicken stew....burning!!! As I walked into the kitchen I suddenly thought run run away fast. But to late, wifezilla somehow sensed my presence as she let the steam out of the preassure cooker. Without turning she started to explain how the stew couldn't possible be burned because of all the liquid in it. "Did you have the stove on high again?" I foolishly asked. By then it's discovered that about half inch of the stew had pretty much turned to glass on the bottom of the pot. She had it on high for "just a little while". So being the complete moron that I am I say " it's pretty much dog food now hun" Thats when she tells me that somehow someway the burnt stew is the fault of the guy in the other room cruising Becker threads minding his own business! Before my mouth could ask what insane female logic made the thermal nuclear meltdown my fault my brain pulls out of the cobwebs something about a BK2 cutting onions well. (ya gotta love good marketing) So as I ducked the frozen ground turkey punted in the direction of the microwave by wifezilla as she exited the kitchen I pull out my trusty BK2 and went to work on some onions and potatoes for some emergency turkey burgers and fries. Thanks Ethan you saved the day...yet again. 
