Longtime lurker, first time posting!
Back when I was in the BSA, was where I learned to sharpen pocket knives.
it was a simple method with a sharpening stone. Hold stone in hand, find angle, push and sweep knife. Pull and sweep for other side.
I’m definitely no expert, but learned basic form and function of sharpening my Swiss Army.
I’m not well versed in “grind” and metallurgy of knives, and the different types of sharpening stones & methods of sharpening.
I’ve done a lot of searching, including videos, and still feel unsure of which method is best for sharpening the knives I have.
I own a few good folding knives, A BK9,
and an RTAK2.
Where do I start with stones? (Wet, dry, oil, coarsenesses?)
Can I sharpen all my knives the same way, or is there a better way for the larger knives?
Is there a good resource to learn?
I feel stupid asking, but my knowledge & experience is based on pocket knives when I was a kid!
Thanks in advance!
George
Back when I was in the BSA, was where I learned to sharpen pocket knives.
it was a simple method with a sharpening stone. Hold stone in hand, find angle, push and sweep knife. Pull and sweep for other side.
I’m definitely no expert, but learned basic form and function of sharpening my Swiss Army.
I’m not well versed in “grind” and metallurgy of knives, and the different types of sharpening stones & methods of sharpening.
I’ve done a lot of searching, including videos, and still feel unsure of which method is best for sharpening the knives I have.
I own a few good folding knives, A BK9,
and an RTAK2.
Where do I start with stones? (Wet, dry, oil, coarsenesses?)
Can I sharpen all my knives the same way, or is there a better way for the larger knives?
Is there a good resource to learn?
I feel stupid asking, but my knowledge & experience is based on pocket knives when I was a kid!
Thanks in advance!
George