Hey all, new to Blade forums. Looking for a little advice. I live in the Carolinas with a bit of humidity but nothing too crazy. My PM2 in Maxamet hasn’t developed a patina yet because I’ve kept it coated in food grade mineral oil just for reference. I’m trying to decide between a Para 3 in s110v or a BM M4 Freek. I’m not too hard with my knives but I do use them. Sharpening isn’t an issue as I use a KME and hand sharpen. Any recommendations or someone who has them both? Any insight would be greatly appreciated.