Boot knife

Latest order ready for shipping.

CPM154 blade, hollow ground bevels, and tapered tang. Bolsters are 416 stainless. Scales are Giraffe bone with black fiber liners.

Over all length is 9 1/2".

Thanks for looking.


IMG_2415 by Peter Del Raso, on Flickr


IMG_2417 by Peter Del Raso, on Flickr


IMG_2416 by Peter Del Raso, on Flickr
It is with great admiration that I follow your work. The quality and beauty of your knives are a constant source of inspiration to me.
 
Beautiful piece. Is a collectors licence required for this type of knife in Vic or is it just treated as a regular knife?
I make these with only the bottom bevel sharpened so it remains a single edged blade. The false top edge I intentionally leave thick so it can’t be sharpened without ruining the knife.

For clarification re legality in VIC. I highly recommend reading the VIC.POL guidelines. Best to get the information directly from the horse’s mouth. I would hate to steer you in the wrong direction.
 
I make these with only the bottom bevel sharpened so it remains a single edged blade. The false top edge I intentionally leave thick so it can’t be sharpened without ruining the knife.

For clarification re legality in VIC. I highly recommend reading the VIC.POL guidelines. Best to get the information directly from the horse’s mouth. I would hate to steer you in the wrong direction.

The false top edge answers my question I think.
I’ve only been into collecting folding knives so I’ve never looked into the fixed blade laws here.
 
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