i want to add a few more Bucks to my collection but need to know a few basics first. i have searched this forum but have not found enough to put it all together.
where was Buck located before 1980 ? did quality change with move from California to Idaho ? is Idaho outline on tang only on knives made there ? there have been 2 or 3 ? changes in steel for 110s & 112s; is there an accepted "preferred" ? and finally which models are produced in Tiawan or China ? or put another way, how can one distinguish these with a vague ebay listing and no tang pics ? thanks for any & all help roland
where was Buck located before 1980 ? did quality change with move from California to Idaho ? is Idaho outline on tang only on knives made there ? there have been 2 or 3 ? changes in steel for 110s & 112s; is there an accepted "preferred" ? and finally which models are produced in Tiawan or China ? or put another way, how can one distinguish these with a vague ebay listing and no tang pics ? thanks for any & all help roland