Bushcraft hardness

Probably in the high 50s RC. O1 should be easy to sharpen. Good tough steel. I wouldn't worry about the specific hardness.
 
I'm not worried about it. I own one, and I want to know the hardness as a basis for comparison to other blades. It's one of only two knives I have in O1, so I don't have much diversity of experience with it.
 
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