- Joined
- Jun 26, 2007
- Messages
- 906
When reading on these forums, I frequently hear people bragging about their knives being "shaving sharp" or better. My question is, how sharp do you make your bushcraft/user blades before going into the woods? I can't see a razor being a good choice for hard use, but too obtuse an edge won't do you any good either. What's the difference between your choppers and your smaller blade? What's your favorite grind?
Looking forward to hearing your replies.
Looking forward to hearing your replies.
